It has been a few years since I first heard about the famous and delicious prawn noodle or mee udang in Taiping. Some recommended it but some locals I know didn't. Why? Because Taiping has a lot of other stuffs to offer. [More]

One hot and sunny afternoon I was craving for something cooling and refreshing when I thought about this cold and sweet-tasted cendol, a type of traditional dessert with the main ingredients consist of green worm-like jellies made of rice flour in a sweet mixture of coconut milk and palm sugar. [More]

I've never heard or knew about this Chinese fortune cookies but yesterday when I bought my Patriot, packets of such cookies wrapped in red plastic wrapper were offered to me. Actually I myself picked up one of the packets without having any idea about what was inside it. [More]

A visit to a Tex-Mex restaurant, Escalantes during lunch time yesterday was my first experience with Mexican food. [More]

Started off with a bowl of salad. I couldn't believe I finished it. Its not like any regular salad with toppings. It was different I can't describe. [More]